The Meat & Wine Co

One fine Saturday, I took mum out to The Meat & Wine Co for lunch.

We were quite early that day, basically went in right after it opened, so it was quite empty as expected.  But there were already two pairs of people there.  Wow, and I thought we were early walking in before 12pm.

We were seated on the far side of the restaurant, where the beads were.  I just could't resist taking a photo of the beads decor. ^_^

Since we were also going to have dinner out at a Chinese restaurant that day, we decided to go light for lunch and just share one full rack pork ribs between the two of us.  So once we ordered, we were supplied with usual tools for having ribs - paper aprons and a small bowl of water for washing our fingers.

Ah! Here comes our pork ribs.  God I love this.  I must say that it was a little difficult or next to impossible to eat this and show good table manners at the same time, but really, when you see this in front of you, you'd just through all thinking of table manners away.

The ribs was absolutely delicious.  The glaze was tasty, the meat was moist.  Oh and those chips.  I love those chips.  Nice and crispy, and well seasoned.  Gotta love this place just for this dish.